Chana Madra: Exploring the Rich Flavors of Himachali Chickpea Curry

Delve into the aromatic world of Chana Madra, a classic Himachali chickpea curry, known for its creamy texture and complex blend of spices.

Get ready to tantalize your taste buds with the rich and aromatic flavors of Chana Madra, a signature dish of Himachali cuisine. Learn how to make this creamy chickpea curry from scratch, using traditional spices and techniques passed down through generations. Whether enjoyed with rice or bread, Chana Madra is a true taste of the Himalayas.